Brown Sugar Peach Muffins

Summer is fast approaching and that means fresh local fruit and simple baking that gets me out of the hot kitchen fast. Which reminded me, I had some peaches left over from the end of last summer still in the freezer. I know, you shouldn’t use frozen fruit that is 6 months old. But, whatever, […]

Perfect Grilled Portobellos

The perfect grilled portobello is within reach. Impress the pants off everyone at your next BBQ. […]

Chesapeake Tempeh Cakes

All this cookie excitement made me almost forget that Vegan Brunch will be out in just a few weeks! I’m going to share a few recipes with you over the next month and maybe even a video if I can get it together. I know today is Saturday but maybe you’ve got enough time to […]

San Francisco And Magical Coconut Bars

I’m heading to San Francisco this weekend! So all you Bay Area people better hide your tempeh and get to your favorite restaurants early, lest I eat everything. I’m planning on hitting up Millenium, Cafe Gratitude (say what you will, their tiramisu rocks yours), Cha Ya, Udupi Palace and Amici Pizza, which is apparently serving […]